Enhance menu, cut costs, keep taste

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Savor the vibrant fusion of onions, tomatoes, and spices in our Chop Masala. Elevate your dishes with its rich and aromatic flavor profile 

Indulge in the rich creaminess of our Tomato Makhani Gravy. Crafted with luscious tomatoes and a blend of aromatic spices.

 Experience the creamy richness of our White Gravy, a luxurious blend of aromatic spices, cashews & melon seeds.

Savor the indulgent flavors of our Dal Makhani, a classic Indian dish simmered to perfection with creamy lentils, aromatic spices, and a touch of butter.

Savor the aromatic delight of our Kadhai gravy, a tantalizing blend of bell peppers, onions, and spices.  

Experience the decadence of Shahi Gravy, a rich and creamy blend of aromatic spices fit for royalty.

Indulge in our Butter Masala Gravy, a luscious blend of creamy tomato sauce, aromatic spices, and a touch of butter. 

Immerse yourself in the rich, velvety goodness of Lababdar Gravy, bursting with aromatic spices and creamy texture.

Experience the comforting flavors of our Rajma Masala, a rich and aromatic blend of kidney beans simmered in a tantalizing mix of spices.

Experience the authentic flavors of Punjabi Chole, a hearty dish simmered in a blend of robust spices and tender chickpeas.

Experience the bold flavors of Pindi Chole, a traditional Punjabi dish simmered in a blend of spices, touch of spinach and tangy anardana.

Experience the vibrant medley of flavors with our Mix Veg—a delightful fusion of fresh vegetables cooked to perfection.

Savor the creamy richness of Malai Kofta, featuring tender paneer balls enveloped in a luxurious white gravy.

Indulge in the creamy richness of Malai Methi Gravy, infused with the earthy aroma of fenugreek leaves.

Enjoy the South Indian flavors of our Sambhar, a savory lentil stew infused with a medley of vegetables and aromatic spices. 

Experience the vibrant flavors of our Bhaji, a medley of fresh vegetables cooked to perfection with aromatic spices.

Savor the perfect fusion of Chinese and Indian flavors with our Chilly Dish, featuring vibrant peppers and onions stir-fried in a savory sauce. 

Delight in the aromatic richness of our Manchurian Gravy, a harmonious blend of garlic, ginger, soy sauce, and spices.

Savor the crispy perfection of our Samosas, filled with a savory blend of spiced potatoes and peas.

Indulge in the crispy comfort of our Bread Pakoda, a savory delight featuring spiced potato filling sandwiched between slices of bread, deep-fried to golden perfection. 

Aloo bonda: Crispy potato fritters enveloped in a golden chickpea flour batter, bursting with flavorful Indian spices. Perfectly crunchy on the outside, soft and savory on the inside.

Enjoy the crispy goodness of Palak Pakode, where fresh spinach leaves are delicately coated in a savory batter and fried to perfection.

Enjoy the crispy goodness of our Aloo Pakode, perfectly spiced and fried to golden perfection.

Enjoy the crispy goodness of our Aloo Pyaj Pakode, a delightful blend of potatoes and onions, deep-fried to perfection. 

Enjoy the crispy perfection of our Pyaj Pakode, golden-fried to perfection and bursting with savory onion flavor.

Crunch into perfection with our Gobhi Pakode: crispy cauliflower fritters, bursting with savory spices.

Indulge in the crispy delight of our Paneer Pakode, featuring succulent paneer cubes dipped in a flavorful batter and fried to perfection.

Indulge in the spicy allure of our Stuffed Mirchi Pakode, featuring fiery green chilies filled with a delectable potato stuffing, encased in a crispy golden batter.

Indulge in the crispy delight of our Khasta Kachori, bursting with savory spices and stuffed with flavorful fillings.

Crunch into our delectable Mung Dal Samosas, filled with savory lentil goodness, perfect for a flavorful snack. 

Crunch into our delectable Mung Dal Samosas, filled with savory lentil goodness, perfect for a flavorful snack. 

A flavorful North Indian street food pairing tangy dried white peas with soft, fluffy bread. 

A lively fusion of cilantro, mint, and spices, elevating dishes with its tangy freshness.

Rasgulla is a beloved Indian dessert, featuring soft and spongy cheese balls soaked in sweet, aromatic sugar syrup, offering a delightful burst of flavor in every bite.

A delectable Indian dessert made from milk solids, fried to golden perfection and soaked in a fragrant sugar syrup, offering a melt-in-your-mouth experience of sweet indulgence. 

Rajbhog is a sumptuous Indian dessert, fit for royalty, boasting a rich, saffron-infused milk base adorned with assorted nuts and a luxurious texture that melts in the mouth.

Rasmalai: Soft cheese balls in sweet, creamy milk, flavored with saffron and cardamom—an indulgent Indian delight.

A rich Indian dessert crafted from finely ground lentils, simmered in ghee, sugar, and aromatic spices until it melts in your mouth with every blissful bite.

A decadent Indian dessert of slow-cooked grated carrots, simmered in ghee, milk, and sugar, adorned with aromatic spices and nuts.

Aloo paratha is a popular Indian flatbread stuffed with spiced mashed potatoes, cooked to golden perfection on a griddle.

Aloo pyaj paratha is a savory Indian flatbread stuffed with spiced mashed potatoes and finely chopped onions. 

Mix veg paratha is a wholesome Indian flatbread stuffed with a savory blend of mixed vegetables, spices, and herbs.

Paneer paratha is a savory Indian flatbread stuffed with spiced cottage cheese, pan-fried to golden perfection.

Gobhi Paratha is a popular North Indian flatbread stuffed with spiced cauliflower filling, pan-fried to golden perfection.

Onion paratha is a savory Indian flatbread stuffed with a flavorful mixture of finely chopped onions and spices.

Laccha paratha, a flaky Indian flatbread, is crafted by layering dough and ghee, resulting in a crispy yet tender texture.

A plain paratha is a versatile Indian flatbread, made with whole wheat flour and ghee, known for its flaky layers and buttery taste.

Butter Naan: A traditional Indian flatbread, brushed with ghee or butter, boasting a soft texture and irresistible aroma.

Tandoori roti is a traditional Indian flatbread cooked in a tandoor, a clay oven, resulting in a soft, slightly charred texture. 

Bhatura is a deep-fried bread popular in North Indian cuisine, known for its fluffy texture and golden exterior.

Garlic naan: a traditional Indian flatbread infused with aromatic garlic, boasting a buttery texture and irresistible flavor.